Do You Like Your Oats Dressed Or Undressed? Pecan Sweet Potato Nut Butter

Pecan Sweet Potato Nut Butter

Are your oats dressed or undressed?
Got to thinking about this topic this week as I was preparing a fancy porridge recipe.
Porridge is such a comforting warm healthy breakfast that surprisingly keeps you powering through till lunch.

But the question still remains dressed or undressed?
There has been many a morning when my oats seem to have a runny sloppy consistency and my cupboard that is supposed to be heavy with exciting toppings is incredibly bare!!!
I crave lashings of crunchy nuts, gleaming fruit, pools of nut butter, and drizzles of maple.
So to avoid such depressing mornings I try to be prepared and have such items made and ready.

One such item that really takes your oats into healthy overdrive is pecan sweet potato nut butter.
I am overjoyed that I managed to have this nut butter include a vegetable! The sweet potato makes this nut butter even more hearty and creamy. With a little sweet kick from a bit of maple syrup and cinnamon.
Super easy to make hope you like it!!!

Pecan Sweet Potato Nut Butter


Pecan Sweet Potato Nut Butter

300g Roasted Pecans
200g (3/4cup) cooked and mashed sweet potatoes
2 Tbsp maple syrup
2 tsp cinnamon
pinch of sea salt
2-4 Tbsp water

Roast pecans till golden and allow to cool
Place your pecans into a food processor and blend till the roasted pecans become a butter.
To the pecan butter add the sweet potato, maple syrup, and cinnamon
Once everything is combined add the water 1 Tbsp at a time till the butter is a consistency you like

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